Whenever possible, we use the best products purchased from local growers and artisanal producers. We have made it a priority to cultivate relationships with growers who are committed to organic and natural farming methods.

All communal tables include coffee and tea.

Dinner Communal Table $ 75 per person

Calgary to the West Coast

Local wild assorted greens, garden herb house vinaigrette
BC wild mushroom and plum tomato salad with local goat cheese and basil
Pacific-style paella, spot prawns, herb chicken, spicy house sausage and saffron wild rice
Sliced wood-fire roasted Alberta strip loin
Heirloom squash and sweet corn
Oven baked rustic bread with sweet butter
Handmade chocolate truffles and mini dessert pastries

East Meets West Style

Asian mixed green salad, sweet and sour vinaigrette
Sesame noodle salad with julienne vegetables
Crispy shrimp spring rolls, house-made plum sauce
Spicy fried ginger beef
Salmon with truffle soy broth
Cardamom infused rice
Stir fry Asian vegetables
Oven baked rustic bread with sweet butter
Tulip crème brûlée with fresh berries

Little Italy Style

Wild arugula, grilled artichokes, heirloom tomato
Tuna conserva salad, organic greens, white beans and pancetta
Artisan board of assorted salumi
Gnocchi, wild mushrooms and mascarpone cheese
Roasted black cod salsa verde
Spit roasted porchetta with aioli
Olive oil roasted vegetables
Miniature tiramisu